Pour the remaining sauce over the casserole and bake, uncovered in a 350 degree oven until eggplant is tender. Brown meat. This turned out quite good. Repeat layers. Top with rest of eggplant. Divide the ⦠You'll only use 1 teaspoon of it for this recipe - the rest can be enjoyed with other dishes! Peel and cut up eggplant and cook in salted water until slightly soft. Slowly add the one beaten egg. Line a baking tray with parchment paper, arrange eggplant slices in a single layer, sprinkle with salt, and bake for 15 minutes. Add tomatoes, rice, garlic salt, salt and pepper; bring to a boil. Spray pan with cooking spray and add eggplant with a little salt and pepper and remaining italian seasoning. This crock pot ground beef eggplant casserole is a modification of my hamburger pie with eggplant recipe.I basically just doubled the recipe and slow cooked it in the casserole crock pot instead of the oven. Add second layer of eggplant slices then the rest of the meat sauce. I decided I wanted an Italian twist on meatballs, so I seasoned my panko bread crumbs with my Homemade Zesty Italian Seasoning and Dressing Mix, cooked the eggplant in olive oil and garlic, then added low-fat grass fed beef. Place another layer of eggplant directly on top of the first slices followed by a layer of meat sauce and mozzarella. Repeat until all the eggplant slices have been used, ending with cheese on top. Preheat the oven to 400 degrees. Add eggs, milk, House Seasoning and half the crumbs, cheese and butter to the eggplant. Peel and cut up eggplant and cook in ... EGGPLANT AND GROUND BEEF.In large skillet, cook ... and to this, add eggplant and onions. Add ground beef and onion to skillet; cook, stirring frequently, until beef is browned. Trusted Results with Eggplant and ground beef recipes. Maybe I do like eggplant!â So I went to work at creating a recipe that turned out even better than I planned! In a skillet brown ground beef, chopped onion and Italian Seasonings; drain. Add the bread crumbs and bacon and stir well. Eggplant is such a delicious vegetable that can transform a dish if itâs prepared properly. In a saucepan, bring the water to a boil; add eggplant. I substituted ditalini, another small pasta. Let sit for 20-30 minutes. 1/4 pound ground beef 12 onces of your favorite tomato sauce 4 sprigs fresh thyme 1/4 cup crumbled feta cheese. For example, Greek cooks sometimes add red wine or port to the meat mixture, add potatoes and other vegetables to the mix and top the casserole ⦠Add marinara sauce and cook additional 3-5 minutes. This post is sponsored by Holland House Cooking Wines, all opinions are my own. Place the zucchini, eggplant and half of the chopped onion into a large casserole dish. Recipe: Eggplant Casserole (layered with ground beef and mozzarella) Betsy at Recipelink.com - 1-4-2015 : 2: Recipe: Linda's Chicken Tetrazzini (using tomatoes) Betsy at Recipelink.com - 1-4-2015 : 3: Recipe: Italian Sausage, Beef and Pasta Casserole with Red Peppers (make ahead) Betsy at Recipelink.com - 1-5-2015 : 4 Step 3. Pour out the bacon grease, then sauté meat, add the onions, bell pepper, celery, garlic and cook until wilted. Add the other 2 tablespoons of avocado oil into the frying pan. Cook until softened and slightly browned. Discard up any water released from the eggplant slices and blot any remaining water with a paper towel. Meanwhile, slice the eggplant into 1/2 inch rounds and layer 1/2 of them in a 2 quart casserole ⦠Eggplant, potato and ground beef moussaka, an attention worthy casserole. Roughly chop all your vegetables into 1/2 inch chunks and mince the garlic nice and small. Instructions. Boil for 5-8 minutes or until tender;drain and set aside. Add meat, nuts, seasonings. In this eggplant casserole recipe, we roasted the eggplants with just a little bit of olive oil and then added a spiced ground beef filling to the roasted eggplants and topped it with hash brown. Then add seasonings and cook about 15 minutes. Add the cooked eggplant, and the salt and pepper. Meanwhile, in a small pan, toast pine ⦠Place a layer of eggplant slices on the bottom of the ovenproof dish. Serves 4. During Election Week 2020 (aka Week 34 of COVID-19 pandemic lifestyle), I really needed a one-dish, easy recipe that would deliver big flavor for minimal effort.In came this wonderful casserole made with ground beef, eggplant, and tomatoes, plus a few spices (including cinnamon!) The basic ingredients of moussaka include eggplant, tomato, and ground lamb or beef. Brown ground beef. Slices followed by a layer of meat sauce on the eggplant water slightly... Been used, ending with cheese on top of the crushed garlic a... 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