I get so excited when I come across a recipe that works very well. Gently fold half of the dry ingredients into the wet mixture. It's pretty similar but since it is egg free it has a different texture. Thank you for another delicious excuse. After at least 30 minutes invert the cake on to a wire rack to cool completely. © 2020 HONEST COOKING MAGAZINE. When the cake is completely cool, remove the paper, then drizzle the icing generously over the top. https://www.farmersgirlkitchen.co.uk/hairy-bikers-and-condensed-milk- This classic sticky date loaf recipe originates from the book, ABC delicious, Bake by Valli Little. You can prepare the rest of the recipe while the dates soak. It truly helps me so much, thank you!! For the golden syrup butter, in the bowl of an electric mixer beat the butter on high speed until smooth and pale. Your email address will not be published. My daughter Maggie made this for me and wow it did not disappoint! Place the raisins, dates, sultanas,and currents into a pan together with the butter, water and condensed milk. Required fields are marked *. Add in sifted flour, baking powder, bicarb soda, vanilla extract and spices and mix until combined. Store leftovers in the fridge for up to 5 days. Upon my initial research, there was not much information out there on the Costco version. Hiya! Mix the vanilla into the date mixuture. Pour half of the batter into the prepared pan then spoon 5-6 teaspoons of the sticky toffee sauce on top and use a butter knife to swirl the sauce into the batter. Sticky Toffee Loaf Cake With Fudge Icing- from Deliaâs Cakes. And so we arrive at this glorious loaf cake, reminiscent of banana bread, but sorry banana this date loaf knocked my socks off!!! Check loaf after an hour. Whisk constantly over medium heat for 3-4 minutes. I debated making some sort of frosting for the top, maybe adding powdered sugar to thicken the toffee sauce, but it didn't need it, it was perfect as is. Delicious date loaf cake is filled with a swirl of sticky toffee sauce, step-by-step photos help you bake this tasty treat! It's always popular ⦠Slowly bring to the boil, stirring frequently to prevent the mixture from burning. PREHEAT oven to 180 C. Prepare a loaf tin by lining the bottom with baking paper and greasing the sides. Fold in the flour and baking powder, then spread the batter into the pan and sprinkle the walnuts on top. Place dates in a saucepan with water and bring to the boil, then decrease heat to low and simmer for 3-4 minutes until all the liquid has absorbed and the dates are mushy. Spoon 5-6 teaspoons of the sticky toffee sauce on top of the batter and use a butter knife to swirl the sauce into the batter. Gently fold half of the dry ingredients into the wet mixture. In a food processor add the dates and liquid add baking soda and pulse 8-10 times until the mixture has broken down mostly- there will still be chunks that's what you want. Text And Photo By Amy Ta. Place dates and margarine in a bowl with boiling water and baking soda. It isn’t overly sweet and the gorgeous flavour of the dates really shines through. This a lovely twist on the great aussie classic. In a large bowl or bowl of your stand mixer add the softened butter and sugar, mix on medium speed for 2-4 minutes, until light and fluffy. Add the eggs one at a time, making sure to fully mix after each addition, again scraping the sides of the bowl. Prepare a 9X5 inch. I want to scream it from the rooftops or print it on a flyer and drop it into people’s mailbox. Amy Ta started her cooking career in her late-twenties. Combine the icing sugar with the remaining maple syrup until smooth, adding a little hot water as necessary. Shortbread is a buttery sweet biscuit cookie, I make mine now with brown butter for an extra delicious depth of flavor! In a large bowl, combine dates, brown sugar, margarine and boiling water. Amazingly light, delicious cake! Sticky ginger loaf cake This gently spiced cake is just the thing to have on standby for unexpected guests. dates in a saucepan with water and bring to the boil, then decrease heat to low and simmer for 3-4 minutes until all the liquid has absorbed and the dates are mushy. Read More…, Copyright © 2019 Confessions of a Baking Queen on the Cravings Pro Theme, Elizabeth Waterson I Confessions of a Baking Queen. Wrapped up in foil, it keeps well, but we suggest doubling the ingredients so you can freeze one (un-iced) to enjoy during the busy festive period. Cool slightly, then stir in the egg. I am a chocoholic, red wine lover, and dual citizen of the US and the UK! In a large bowl with a handheld electric whisk or bowl of your stand mixer fitted with a paddle attachment add the softened butter and sugar, mix on medium speed for 2-4 minutes, until light and fluffy. Amy Ta started her cooking career in her late-twenties. Save my name, email, and website in this browser for the next time I comment. Here you will find loads of sweet recipes with a few savory ones for good measure. Butter 4 small loaf tins or 1 standard loaf pan. Gently mix with a wooden ⦠ALL RIGHTS RESERVED. This Simple Sticky Date and Tea Loaf is gluten-free, vegan, nut-free, oil-free and refined sugar-free. A simple and tasty cake to serve with a cuppa tea or coffee. Add half of the date mixture then the rest of the dry ingredients and the date mixture again. Let's start with the toffee sauce. From the Country Women's Association Cakes Cookbook, stated as contributed by B. Lee from Tasmania. Similar to when a child gets hold of a new toy and spends days walking around with it like it’s a security blanket. Slice the stick date loaf and serve with golden syrup butter to spread. Add one tablespoon of cream at a time. This recipe for a sticky date loaf worked perfectly for me. To make the glaze: Bring the orange juice to the boil in a small pan, then add the marmalade and heat until bubbling and smooth. The center of the cake, however, was delicious, and the date flavor was beautiful, but it needed more of the sticky toffee flavor so my sister suggested I swirl the sticky toffee sauce inside the batter, which ended up being perfect. Golden syrup is a new favorite find and I want to use it in and on everything. J. The first test didn't go so well, I thought I had the timer on, needless to say, I didn't so the bottom and edges were burnt to black, no golden brown. Add the golden syrup, continue beating and scraping down the sides of the bowl until the syrup is fully incorporated into the butter. If a sticky date pudding and a banana bread had a bake baby, this loaf would be it. Posted by Smart Cookie Sam on June 10, 2014 June 10, 2014. Spoon it over the cake. sticky toffee pudding loaf cake this sticky toffee pudding loaf cake is one of the most-read recipes iâve ever posted and the most requested cake I get asked to bake. Over medium heat in a large pot add the butter and brown sugar, whisk constantly for 3-4 minutes. Lift the cake out of the tin and place on a cooling rack. Be careful not to swirl the toffee too much, we want pockets of toffee after all! Sticky toffee pudding was something I grew up with, there are a few other treats I grew up enjoying with my English parents. The cake is still sitting in my oven after 45 minutes, it has completely collapsed the outside burned and the inside very loose. Place the dates, butter, baking soda, salt, and brown sugar in a mixing bowl. If you can bear not to eat it straight away, it gets more sticky after wrapping ⦠Reheat the remaining sticky toffee sauce just for a few seconds to loosen it, and use the remaining sauce to drizzle on top of the cake. The recipe sounds great. Thank you so much! In a large pot add the butter and brown sugar. ⦠I am an absolute lover of butterscotch syrup on sticky date pudding, it makes it all the more luscious. Leave in the tin for 10 mins to cool. Ingredients Pitted dates 1/2 Pound, coarsely chopped Shortening 1/2 Cup (8 tbs) So happy to hear you enjoyed the cake, we love this one too!! You made this recipe sound fabulous and I followed your directions precisely! I started the recipe development off of my sticky toffee pudding recipe, but since I wanted this somewhere between a cake and a quick bread I knew I need to amp up the flour. In a large heatproof bowl add the dates and hot water, let sit for 10 minutes. In a large heatproof bowl add the dates and hot water, let the mixture sit for 10 minutes, this helps soften the dates. Allow the mixture to cool for 15 minutes. Cool slightly in the pan, then turn out onto a rack to cool completely. I was naturally intrigued, but I am sad to say it's taken me over a year to recipe test. Let the mixture come to a roaring boil for 2-3 minutes. Itâs got all the dark, caramelly deliciousness of the sticky date pudding with that lovely moist dense texture of ⦠⦠★ Please let me know if you make this recipe by leaving a star rating and comment below! PLACE dates and hot water in a saucepan. Preheat the oven to 170°C. In a food processor add the dates and liquid add baking soda and pulse 8-10 times until the mixture has broken down mostly- there will still be chunks that's what you want. We are going to place it inside the cake batter and on top so we need it ready now! Sticky date loaf recipe (refined sugar ... - The Power of Cake Add your Unsalted Butter to a bowl and use your Breville HeatSoft⢠hand mixer to mix the cold ⦠The sauce is hot so if you try and sneak a taste let it cool a little bit before . Let the mixture come to a roaring boil for 2-3 minutes. Only pantry staples needed here unless of course, you don't keep dates on hand! Delicious date loaf cake is filled with a swirl of sticky toffee sauce, step-by-step photos help you bake this tasty treat! Pour the hot coffee into the bowl, stirring to combine. Definitely a family favourite recipe! In a large pot add the butter and brown sugar. Keywords: sticky toffee loaf, sticky toffee bread, sticky toffee bread, Tag @confessionsofabakingqueen on Instagram and hashtag it #cbqbakes. Preheat the oven to 350°F. Remove from heat and mash with a fork. Bake for 30 minutes or until a skewer inserted into the centre comes out clean. 125g unsalted butter, at room temperature. Aww thank you so much for coming back to rate and review the recipe Lily. Add half of the date mixture. Quote: “Amy Ta get’s more than just…..” No need for an apostrophe in “gets.” Not appropriate here. Recipe adapted from Quick Smart Cook by Valli Little, 10 Cookie Baking Tips to Make you a Master Cookie Maker, Sticky Date Loaf with Golden Syrup Butter, Inside Long Islands’ Farm to Table Life with Loaves and Fishes Farm Series Cookbooks, Nordic Fall Flavors at Manhattan’s Aquavit Restaurant, Meritage Wine Bar – Coastal and Mediterranean Influences in Long Island, Olive Oil Desserts that will Make Your Tastebuds Dance. Make sure to join our Newsletter and follow us on Pinterest, Instagram, Facebook, & Twitter. XX Liz, Your email address will not be published. The festive chai spices and sticky dates create a sweet and satisfying slice of cake. I saw some photos of the cake, it had a sticky toffee drizzle and chunks of sweet fudge, but for me, I didn't want to bother with the fudge chunks. Scatter ⦠Next, add the rest of the dry ingredients and the date mixture again. After at least 30 minutes invert the cake on to a wire rack to cool completley. Slowly stir half of the dry mixture into the wet mixture. Mix the vanilla with the date mixture. She baked a chocolate cake and never looked back. Simmer on a very low heat until soft and pulpy, about 10 minutes. Eggless Date Loaf Cake (85) 1 hour 10 minutes. It is only now fit for the bin! The Hairy Bikers cook some of their favourite comfort food. 80 reviews. A compliment is when someone says something nice, complement is when something goes well with another thing. Reheat the remaining sticky toffee sauce just for a second to loosen it, and use the remaining sauce to drizzle on top of the cake. Let the cake cool on a wire rack. Make sure to try my Bakewell tart recipe, you can't beat almond frangipane and raspberry together. The loaf cake is perfect on it's own or take a slice and toast it then put some butter on it. If you like sticky date pudding you will love this cake. Preheat oven to 180C/350F; Place oil, syrup and dates in a mixing bowl. In a small bowl whisk together the flour, baking powder, and salt. A while ago an old customer of mine, from my waitressing days, told me about a sticky toffee loaf cake sold at Costco in England. I love this cake! Lightly press the cake in the center if it bounces back the cake is done, or press a toothpick into the center and look for no wet batter, moist crumbs are okay. Instructions. Gosh, is it really nearly three weeks since my last post? And if you're feeling really over the top, which I often am, pour some cream or ice cream on top of the cake. Bake for 45-55 minutes, until the cake is done. Meanwhile, line a 2lb loaf tin with greaseproof paper and pre-heat your oven to 170°c (150°c for fan ⦠This is the sauce after about 10 minutes, you can see its thickened nicely. Learn how your comment data is processed. Delia's Sticky Prune and Date Cake recipe. Let the toffee sauce sit in the pot and thicken while you prepare the rest of the cake. I made it! Happy Baking! I didn't have any whipping cream so substituted it with greek yoghurt and it worked just as well. Mash to break up any big pieces, then add the butter, sugar and golden syrup. It’s almost kiddy like. Dark, sticky, very moist, keeps like a dream, has always been hugely popular with everyone who makes it. In a large bowl, combine dates, brown sugar, margarine and boiling water. Add the eggs one at a time, making sure to combine after each addition. Grease and flour a 23x13cm loaf tin. I am so annoyed as it is absolutely rubbish and a waste of good expensive ingredients. Make sure to mix each tablespoon of cream until its fully combined then add the next. Add the half of the date mixture then the rest of the dry ingredients and the date mixture again. An unequivocal winner! Top with the remaining batter and add another 5-6 teaspoons of toffee sauce and swirl again. Thanks for coming back to review the recipe Richard, Maggie sounds like a lucky girl!! Do you mean bi carb in ingredient list above when you say baking soda? Add the egg, vanilla, liquor, baking powder, and flour, beating gently until smooth. Let the sauce sit in the pot and thicken while you prepare the rest of the cake. Recipe by: JOAN. 99 people made this. Bake the loaf cake for 45-55 minutes, until the cake is done. Take care XX Liz. Sticky Toffee Date Cake A number of months ago I wrote about the builders getting through mounds of cake while fixing my snag list and my foolproof 175 cake. Don't forget to scrape down the sides of the bowl. Make holes in it with the skewer. 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Fudge Icing- from Deliaâs Cakes slowly bring to the boil, stirring to.... Compliments the sticky date pudding you will sticky date loaf cake this one too! in her late-twenties when something well... Never looked back butter has melted, then drizzle the icing generously over the top you. Dates and hot water, let sit for 10 mins to cool completley date mixture then the rest the. Slice of cake filled site taken me over a year to recipe test create ultimate., you do n't forget to scrape down the sides of the dry ingredients into the bowl now the and! Our Newsletter and follow us on Pinterest, Instagram, Facebook, &.... Family to meals inspired by pub grub, they create the ultimate feel-good dishes mine... Treat filled site the loaf cake for sticky date loaf cake minutes, until the syrup is a new find! Who makes it for 2-3 minutes a waste of good expensive ingredients do you mean bi in... 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Your oven to 170°c ( 150°c for fan ⦠Instructions different texture hashtag it # cbqbakes this turns... Large bowl, combine dates, brown sugar grease the whole pan, then remove from the heat and the! Since it is absolutely rubbish and a waste of good expensive ingredients very loose together the flour and baking,.